Motion
4928013
Classical - V Belting - A/13 Section, Number of Sections: 1, V Type, 100 ft Length
MI ITEM #06537671
MFR #4928013
Quote Required
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Classical - V Belting - A/13 Section, Number of Sections: 1, V Type, 100 ft Length
MI ITEM #06537671
MFR #4928013

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In Stock
Factory Order
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Overview

Mfr description
4928013 13MM X 8MM A/13
  • Independently tested and verified to meet the requirements of European Regulation 10/2011 (and the legislation which it replaces; Commission Directive 2002/72/EC) within the framework defined by the Regulation 1935/2004/EC (27/10/2004) relating to plastic materials and articles intended to come into direct contact with foodstuffs
  • FDA compliant for dry and wet food applications up to 150°F
  • Suitable for repeat use food contact at temperatures up to 40ºC (104°F) over a period of up to one hour with all food types having a pH of greater than 4.5
  • When used in a range of “typical” process environments, Eagle EC belting will not transfer its components into food in quantities that could endanger human health, change the composition of the food in an unacceptable way or deteriorate the taste and smell of foodstuffs
  • Available in blue and clear in round, Vee or T-Top profiles

Specifications

  • Belt Profile
    V
  • Belt Category
    Classical - V Belting
  • Section
    A/13
  • Number Of Sections
    1
  • Overall Length
    100 ft
  • Reinforcement Type
    Non-Reinforced
  • Construction Type
    V
  • Overall Height
    0.3125 in
  • Material
    Polyurethane
  • Durometer
    80
  • Color
    Blue
  • Trade Number
    A/13
  • Manufacturer Catalog Number
    4928013
  • Features & Benefits
    • Independently tested and verified to meet the requirements of European Regulation 10/2011 (and the legislation which it replaces; Commission Directive 2002/72/EC) within the framework defined by the Regulation 1935/2004/EC (27/10/2004) relating to plastic materials and articles intended to come into direct contact with foodstuffs • FDA compliant for dry and wet food applications up to 150°F • Suitable for repeat use food contact at temperatures up to 40ºC (104°F) over a period of up to one hour with all food types having a pH of greater than 4.5 • When used in a range of “typical” process environments, Eagle EC belting will not transfer its components into food in quantities that could endanger human health, change the composition of the food in an unacceptable way or deteriorate the taste and smell of foodstuffs • Available in blue and clear in round, Vee or T-Top profiles
  • Belting Length
    100 ft
  • Product Type
    Endless Belting

Compliance & Safety Data

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