Spécifications
Dimensions
- Point d’ébullition122°F
- Taille/type de conteneurBouteille de 1 gallon
- Point de congélation-103°F
- Poids net128 oz
- Durée de conservation5
- Gravité spécifique1.11
- Contenu en COV53.79
Details
- Plage de température d’application50 à 90 °F
- Type de baseÀ base d’eau
- CertificationNIOSH, OSHA, ACGIH
- CouleurBlanc
- Type de contenantBouteille
- Temps de durcissement24 heures
- Temps de séchage24 heures
- Type de filmTannate de fer
- FinitionNon fini
- Point d’éclairAucun
- Numéro CUP du fabricant078254184197
- Plage de pH2.5 à 3.5
- Sans danger pour le plastiqueOui
- PropulseurAucun
- RésiduOui
- ParfumColler comme
- CUP_NON078254184197
- Température de travailJusqu’à 250°F
Aperçu
- Fini le grattage ou le sablage
- Protège les surfaces pendant des années
- Un revêtement vinyle/acrylique à séchage rapide unique qui est appliqué sur toute surface métallique rouillée pour arrêter instantanément la rouille
- Les applications comprennent les véhicules, les remorques, les garde-corps, les ponts, l’équipement, les réservoirs de stockage et les tours de transmission
Données sur la conformité et la sécurité
Literature & Catalogs
CRC Food Grade Sugar Dissolver - CD-FRLe dissolvant de sucre alimentaire CRC est la solution 2-en-1 id'ale pour les usines de fabrication d'aliments, de sucre et de boissons.
View Literature
CRC Food Grade Sugar Dissolver - CD-ENCRC Food Grade Sugar Dissolver includes food-safe cleaning and lubrication solutions designed for sugar buildup removal in food and beverage processing environments. The brochure covers NSF H1 registered dissolvers for conveyors, slicers, bottling machinery, rails, linkages, and other food processing equipment applications.
View Literature
CRC Smart Washer Smarter & Safer Solution FlyerThe CRC SmartWasher is a manual parts washer that replaces traditional solvent or aqueous alternatives. It uses a non-hazardous, non-flammable, water-based degreasing solution that offers a superior cleaning performance as powerful as solvents while being safer for the user.
View Literature
Risk Reduction Partner ProgramThe Risk Reduction Partnership Program is a collaborative initiative designed to help identify, manage, and reduce risks-related to safety, environmental compliance, or operational hazards, including chemical management.
View Literature
More resources
Chemical Cabinet Evaluation
To reduce chemical risks and optimize your Total Cost of Ownership related to chemical cabinets, consider the following best practices: Select cabinets that are compliant with relevant safety standards, label all containers and cabinet sections clearly, and keep ventilation systems clean and functional.
CRC Food Safety Program
Food safety is a top priority throughout the food processing and packaging industry. The entire supply chain is challenged to support recall prevention and safeguard against potential foreign object contamination.
